If I made it….it’s easy.
This is a combination of about 5 different recipes plus a few of my own additions based on how I remember my favorite Spoon’s BBQ in North Carolina! Make sure to set aside a long period of time for the slow cooker….it takes about 9 hours total.
4 lbs of pork roast (or I use 2 2lb pork roasts)
2 white or yellow onions
2 cups of apple cider vinegar
2 cups of apple juice
1 tsp of liquid smoke
1 tsp crushed red pepper flakes
1/2 tsp cayenne pepper
2 tsp brown sugar
1/2 a bottle of regular/classic BBQ sauce (about 9 oz)
(read more after the jump)