If I made it….it’s easy.
Mahi mahi soft tacos are a favorite at our house. Quick easy and minimal ingredients. Boo thinks she’s eating chicken. I buy most of the ingredients ready made….and fresh (homemade-style) buttermilk ranch at our local Fresh & Easy. I buy the fish frozen at Costco or Fresh and Easy because it thaws in less than 10 minutes in a sink of cold water.
Fresh or thawed mahi mahi
Roasted salsa (any brand)
Ranch dressing (preferably homemade)
Step 1: Preheat your oven to 400 degrees. Lay out a large piece of foil onto a shallow baking dish and lay the fish in the middle. Drizzle with olive oil and season with salt, pepper and seafood seasoning:
(more after the jump)